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Pressed Wildflower Three-Tiered Wedding Cake


Pressed Wildflower Three-Tiered Wedding Cake

When it comes to wedding cakes, there are countless designs to choose from. From traditional tiered white cakes to modern geometric shapes, the options are endless. However, one design that has been gaining popularity is the pressed wildflower three-tiered wedding cake. This beautiful cake is adorned with real pressed wildflowers, giving it a unique and natural look that is perfect for outdoor or rustic-themed weddings.

Today, we’re going to take a closer look at this stunning wedding cake design, including how it’s made, where you can find inspiration, and why it’s become such a popular choice for couples tying the knot.

What is a Pressed Wildflower Three-Tiered Wedding Cake?

A pressed wildflower three-tiered wedding cake is exactly what it sounds like. It’s a wedding cake with three tiers, each adorned with real pressed wildflowers. These flowers are carefully preserved and arranged on the cake, creating a beautiful and organic design that is sure to wow your wedding guests.

How is it Made?

Making a pressed wildflower three-tiered wedding cake is a delicate and time-consuming process. Here’s a brief overview of how it’s typically done:

  • Bake and stack the cake tiers
  • Apply a layer of frosting to each tier
  • Carefully adhere the pressed wildflowers to the frosting using piping gel
  • Set the cake in a cool, dry place to allow the flowers to set
  • Finish the cake with any additional decorations, such as buttercream or fondant piping

The result is a stunning wedding cake that looks straight out of a fairytale.

Inspiration and Ideas

If you’re considering a pressed wildflower three-tiered wedding cake for your big day, you may be wondering where to find inspiration. Luckily, there are plenty of places to look for ideas and designs:

  • Wedding blogs and websites
  • Social media platforms like Pinterest and Instagram
  • Wedding cake bakeries and designers
  • Florists who specialize in pressed flowers

By exploring these sources, you can gather plenty of ideas for your own wedding cake and find the perfect design that suits your style and theme.

Why Choose a Pressed Wildflower Three-Tiered Wedding Cake?

There are several reasons why couples are opting for a pressed wildflower three-tiered wedding cake:

  • Unique and eye-catching design
  • Natural and organic look
  • Perfect for outdoor and rustic-themed weddings
  • Can be customized to match any color palette
  • Provides an opportunity to incorporate sentimental flowers

With all these benefits, it’s no wonder this cake design has become a popular choice for couples looking for something different and memorable on their special day.


1. How do you press wildflowers for a wedding cake?

To press wildflowers for a wedding cake, you’ll need to carefully pick the flowers at their peak and press them between the pages of a heavy book for several weeks. Once the flowers are fully dried and pressed, they can be carefully adhered to the cake tiers using piping gel.

2. Can you use any type of flower for a pressed wildflower cake?

While many types of flowers can be pressed and used on a cake, it’s important to choose flowers that are not toxic and are safe for consumption. Some popular choices include daisies, roses, pansies, and lavender.

3. How do you keep the flowers from wilting on the cake?

Properly pressing and preserving the flowers before applying them to the cake is key to preventing wilting. Additionally, keeping the cake in a cool, dry place until it’s time to be displayed can help the flowers maintain their freshness.

4. Can a pressed wildflower wedding cake be made in different shapes and sizes?

Yes, the pressed wildflower design can be applied to cakes of various shapes and sizes. Whether you prefer a traditional round cake or a more modern square or hexagonal cake, the pressed wildflower look can be adapted to fit your preferences.