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Lemon Garlic Butter Chicken and Green Beans Skillet


Lemon Garlic Butter Chicken and Green Beans Skillet

If you’re looking for a delicious one-pan meal that’s bursting with flavor, look no further than Lemon Garlic Butter Chicken and Green Beans Skillet. This recipe has been making waves all over the internet for its incredible taste and ease of preparation. With just a handful of simple ingredients, you can create a dish that will have everyone coming back for seconds.


  • 3 – 6 skinless, boneless chicken thighs
  • 1 pound (450g) green beans, trimmed
  • 3 tablespoons butter
  • Garlic (to taste)
  • Lemon juice
  • Paprika
  • Salt and pepper

This simple yet flavorful combination creates a meal that’s perfect for any night of the week. Whether you’re cooking for your family or hosting a dinner party, Lemon Garlic Butter Chicken and Green Beans Skillet is sure to impress.


To make this mouth-watering dish, start by seasoning the chicken thighs with a sprinkle of salt, pepper, and paprika. In a large skillet, melt the butter over medium heat and add the seasoned chicken thighs. Cook for 5-6 minutes on each side until fully cooked through. Remove the chicken from the pan and set it aside, then add the green beans to the skillet. Sauté the beans for 3-5 minutes until they reach your desired level of tenderness. Once the green beans are done, return the chicken to the pan and top everything off with a generous squeeze of lemon juice and another sprinkle of garlic. Let the flavors meld together for a few minutes while you get ready to serve.

This recipe is a perfect balance of protein, fiber, and healthy fats, making it a great option for anyone following a specific eating plan. Whether you’re following a keto, paleo, or low-carb diet, Lemon Garlic Butter Chicken and Green Beans Skillet fits the bill.

Frequently Asked Questions:

Q: Can I use chicken breast instead of chicken thighs?
A: Yes, you can absolutely swap out chicken thighs for chicken breast in this recipe if you prefer. Just be mindful of the difference in cooking time as chicken breast tends to cook faster than thighs.

Q: What should I serve with this dish?
A: Lemon Garlic Butter Chicken and Green Beans Skillet is delicious on its own, but you can also pair it with some fluffy rice, quinoa, or a simple side salad for a well-rounded meal.

Q: How can I switch up the flavors?
A: If you want to experiment with different flavor profiles, consider adding a pinch of red pepper flakes for some heat, or a sprinkle of fresh herbs like thyme, rosemary, or parsley for an extra pop of flavor.

Q: Can this dish be made ahead of time?
A: While this recipe is best enjoyed fresh, you can prep the ingredients ahead of time and store them separately in the fridge until you’re ready to cook. This way, you can have a delicious meal on the table in no time.