Blueberry Muffins in 30 mins

Blueberry Muffins in 30 mins

Blueberry muffins are the perfect treat for any time of day. Whether paired with a morning coffee or enjoyed as an afternoon snack, these delicious baked goods are always a crowd-pleaser. Making blueberry muffins from scratch is easier than you might think, and with the right recipe, you can have a batch ready in just 30 minutes. In this blog post, we’ll explore some of our favorite blueberry muffin recipes that are quick and easy to make.

Our Best Easy Blueberry Muffins

One recipe that has caught our attention is the “Our Best Easy Blueberry Muffins”. This recipe makes eight large, big-topped muffins in just 30 minutes. The muffins come out perfectly moist and fluffy, with a burst of juicy blueberries in every bite. The tops are no longer wet, and a toothpick inserted into the center comes out clean when they are done. You can find the full recipe and instructions here.

Favorite Blueberry Muffins Ready in 30 Minutes

If you’re looking for a gluten-free option, you can try the “Favorite Blueberry Muffins Ready in 30 Minutes” recipe. Using Bob’s Red Mill One-to-One Gluten Free Baking Flour, or white wheat flour for non-gluten-free, these muffins come together quickly and easily. With a total prep time of just 30 minutes, you can have a delicious batch of gluten-free blueberry muffins in no time. You can find the full recipe and instructions here.

Sourdough Blueberry Muffins

For those who enjoy using sourdough discard, the “Sourdough Blueberry Muffins” recipe is the perfect choice. These muffins have an incredible texture and flavor, thanks to the sourdough discard. In just 30 minutes, you can have a batch of these unique and delicious blueberry muffins ready to enjoy. You can find the full recipe and instructions here.

FAQs

• Are blueberry muffins easy to make?
  Yes, blueberry muffins are relatively easy to make, and with the right recipe, they can be ready in just 30 minutes.
• Can I use frozen blueberries in my muffins?
  Absolutely! Frozen blueberries can be used in place of fresh ones in most blueberry muffin recipes.
• How should I store leftover blueberry muffins?
  Store leftover blueberry muffins in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to 1 week.
• Can I freeze blueberry muffins?
  Yes, blueberry muffins can be frozen for up to 3 months. Wrap them individually in plastic wrap and then place them in a freezer-safe container or bag.